Article-Journal

Exploring the Fermentation Potential of Kluyveromyces marxianus NS127 for Single-Cell Protein Production

Lichao Dong, Wu Yanyan, Mingxia Li, Chan Zhang, Jialu Cao, Rodrigo Ledesma-Amaro, Weiwei Zhao, Dingrong Kang

Fusarium-based mycoprotein: Advancements in the production of sustainable meat substitutes

Rima Gnaim, Paul S. Dyer, Rodrigo Ledesma-Amaro

Genome-based identification, and characterization of a bacteriocin selective inhibiting Penicillium citrinum in yak yogurt

Yongqi Yang, Huojian Zheng, Cancan Qi, Qin Wang, Rodrigo Ledesma-Amaro, Liping Wang

Insights into the methanol utilization capacity of Y. lipolytica and improvements through metabolic engineering

Wei Jiang, William Newell, Jingjing Liu, Lucas Coppens, Khushboo Borah, Huadong Peng, David Bell, Long Liu, Victoria S. Haritos, Rodrigo Ledesma-Amaro

Investigating the Potential of Division of Labor in Synthetic Bacterial Communities for the Production of Violacein

Harman Mehta, José I. Jiménez, Rodrigo Ledesma-Amaro, Guy‐Bart Stan

Metabolic Engineering of Rhodotorula toruloides for the Production of Linalool

Xiaochun Zheng, Yajun Li, Chun‐Tao Che, Qidou Gao, Xue Wang, Rodrigo Ledesma-Amaro, Zi Wei Luo, Xin Lü, Y. Wang, Xiaobing Yang

Metabolic engineering of Yarrowia lipolytica for efficient conversion of valorised food waste into D-lactic acid

T. Chandukishore, Korrapati Narasimhulu, Rodrigo Ledesma-Amaro, Ashish A. Prabhu

Metabolic engineering of Yarrowia lipolytica for the production and secretion of the saffron ingredient crocetin

Tingan Zhou, Young-Kyoung Park, Jing Fu, Piotr Hapeta, Cinzia Klemm, Rodrigo Ledesma-Amaro

Microalgae-based vaccines for aquaculture

Houcong Chen, Jian‐Guo Jiang, Rodrigo Ledesma-Amaro

Pioneering microbial synthesis of gangliosides in the filamentous fungus Ashbya gossypii

Javier F. Montero-Bullón, Javier Martín‐González, Rodrigo Ledesma-Amaro, Alberto Jiménez, Rubén M. Buey